Recipe of Super Quick Homemade Jam swirls

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Before you jump to Jam swirls recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.

We all know that eating healthy snacks can help us truly feel better inside our bodies. Increasing our consumption of healthy foods while reducing the intake of unhealthy types plays a part in a more wholesome feeling. Eating more vegetables helps you feel much better than eating a portion of pizza. Choosing healthier food choices can be difficult when it's snack time. Shopping for snack foods can be a struggle because you have a great number of options. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

Whole grain foods are an superb choice for a fast healthy snack. Starting your day with a piece of whole grain toasted bread can give you that extra boost you need to get going. Eating on the run can be healthier with whole grain chips and crackers. Choosing whole grain food items is always better than eating the highly processed grains we commonly come across in our grocery stores.

You don't have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's simple to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to jam swirls recipe. You can have jam swirls using 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Jam swirls:

1. Get 250 g of butter.
2. Take 8 tablespoon of icing sugar.
3. Get 1 teaspoon of vanilla essence.
4. Get 2 cups of Flour.
5. You need of Jam.

Steps to make Jam swirls:

1. Beat butter and icing sugar until light and fluffy.
2. Add vanilla essence and mix.
3. Add in enough flour to make a soft dough.Nozzle out round shape and bake on 160 degrees till done.
4. Once cooled add jam to the centre and dust with icing sugar.

Swirl cookies filled with orange jam, these aromatic cookies are sure to please anyone. Easy to change the flavor by using another sort of jam. Pour cake batter into prepared pan. Add spoonfuls of jam randomly on top of the batter and use a knife to swirl it in. Including jams in cakes is my favourite, because they add a little zing to the cakes and makes it little sticky and moist.

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